View a copy of our real Menu.

 
Lobster Bisque
A smooth creamy bisque made from fresh lobster & herbs.
 
Lightly Blackened Shrimp & Scallops
Both are lightly blackened with our own special sauce for dipping.
   
Moules Mariniere Limited Availability
Fresh mussels steamed in our herb, white wine and garlic reduction. A "must have" when available.
 
Smoked Salmon
Smoked Scottish Salmon is always a favorite. Served the traditional way with toast points.
   
Goat's Cheese & Vegetables
Grilled Filo parcels are stuffed with marinated grilled vegetables and Goat's Cheese. Served with a tangy red wine & tarragon sauce.
 
Soup of the Day
Creative and Imaginative. Always vegetarian.
 
 
Mango's Crème Brulé
Classic or Imaginative Flavours - It's always Perfect!
   
Chocolate Mousse Cake
This layered Chocolate Mousse Cake is sinfully delicious!
   
Passion Fruit Cheesecake
Beautifully light and tangy on a graham-cracker crust.
   
Pecan Pie
A tantalizing treat for the nut lover! Served warm with a scoop of vanilla ice cream.
 
Tropical Carrot Cake
The perfect Carrot Cake with a unique blend of nuts & spices and a cream-cheese frosting. Served with a scoop of vanilla ice cream.
 
Fresh Fruit Sorbet
Smooth & refreshing served in our own homemade Brandy Snap basket.
 
Gelato Ice Cream
These creamy milk gelatos are wonderfully delicious & refreshing.
 

 

All prices are quoted in Barbados Dollars and include all Taxes. A Service Charge of 10% will be added.

Entrees